Why GMO labeling laws won't help US consumers make better decisions
Read now →It's not if your food was modified that matters. It's how
Andrew Scarpelli
Molecular Biology
National Louis University
My name is Andrew Scarpelli, and I have done extensive research on how to engineer bacteria and how they share and regulate genetic information. I've always been a person drawn to building things that would have a real impact on society, and microbes, as small as they are, have the potential to build massively large and important things. I also am fascinated by how society interacts with genetically engineered organisms, whether those interactions are through public policy or through art and culture.
It's not if your food was modified that matters. It's how
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